The Unz Review • An Alternative Media Selection
A Collection of Interesting, Important, and Controversial Perspectives Largely Excluded from the American Mainstream Media
Stephen Longstreet Archives
Stephen Longstreet • 31 Books
The Joys of Jewish Cooking (1974)
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Published Reviews
  1. [+]
    Fine Print: A Merrie Christmas (10 Reviews)
    Food
    1. Beard on Food by James Beard
    2. Rene Verdon's French Cooking for the American Table by Rene Verdon and Carl Lyren
    3. The Clay Pot Cookbook by Georgia MacLeod Sales and Grover Sales
    4. Feasts of a Militant Gastronome by Robert J. Courtine
    5. Maida Heatter's Book of Great Deserts by Maida Heatter
    6. Greek Island Cooking by Theonie Mark
    7. The Best of Jewish Cooking by Phyllis Frucht, Joy Rothschild, and Gertrude Katz, ...
    8. The Joys of Jewish Cooking by Stephen Longstreet and Ethel Longstreet
    9. The Wine Diet Cookbook by Salvatore Pablo Lucia and Emily Chase
    10. New Encyclopedia of Wines and Spirits by Alexis Lichine
    The New Republic, November 23, 1974, p. 45